Archive For March, 2012
Okay, who’s got their Pesach menu plan finished? Not yet? Don’t feel bad — neither do I. But here’s a little something to get you started. My favorite Pesach recipes are the ones that just happen to be kosher for Pesach. I suppose there’s a place for the ones that use matzah cake flour, potato [...]
Iced coffee. Where do I even begin? To say that I {heart} iced coffee doesn’t even scratch the surface. It would be, like, the understatement to beat all understatements. I could drink iced coffee all day, every day. And then maybe be awake all night…irrelevant! I’m talking, of course, about Israeli iced coffee. The kind [...]
For a couple of weeks now, I’ve been in no-food-shopping mode. With the exception of fresh produce, I just cannot bring myself to buy anything. No flour — we have too much already. No pasta — we’re slowly making our way through our collection. Definitely no more canned foods — it’s all I can do [...]
Isn’t it beautiful? This darling of a rose has been hanging out on our kitchen table (= my desk) for the last few days, and I just had to show it to you. Last Friday morning, I slept in. Like, really really late. The kind of late you can only do once in a blue [...]
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