Archive For The “Appetizers & Dips” Category

Cilantro & bulgarian cheese pinwheels (Plus: May Kosher Connection linkup!)

By | May 20, 2014

Somehow, I always find myself with the ends of puff pastry logs in the freezer. It’s the same story all the time: I’ll defrost a log and use most of it for a recipe, but there at the end is that tightly rolled bit that’s still too frozen to use. So I stuff it back in the freezer. And […]

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Sun-dried tomato chummus

By | May 13, 2014

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When my husband tasted this chummus, he told me it was Rosh HaShanah-worthy. Next he said it was Dad-worthy. (Is that the same level of goodness?) When my son tasted this chummus, he didn’t say much. He was too busy doing a face-plant into his sandwich. And when I tasted it? Immediate and undying love. If […]

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Vegetarian "meatballs"

By | April 11, 2014

I’m way too tired to be blogging now … the kitchen has just been completely Pesach-ed and my brain is completely asleep. But I’ve been working on this recipe for awhile, and I really wanted to share it in time for Pesach. Vegetarian meatballs are a great dish to have around if there’ll be any […]

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Green techina sauce

By | February 19, 2014

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Don’t fall over, but I’ve never really liked techina. I’ll take piles of any other spread or salad in your collection of salatim, but techina? Meh. As a stand-alone dip, I tend to pass on it. Unless it’s this one. When I make techina, I flavor it with lemon zest and lemon juice, and then […]

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