Archive For The “Dairy” Category

Roasted pepper cream cheese (Plus: August Kosher Connection linkup!)

By | August 18, 2014

Psssst! Did you enter the giveaway for Dairy Made Easy? Contest closes at midnight EST on Wednesday, August 20, so get your entry in now! September may be on its way, and it may be back-to-school month, but in my house, no one’s going to school this year. I haven’t been a student since I […]

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French mushroom soup {recipe review}

By | August 12, 2014

This is the second recipe I’m testing and reviewing from Leah Schapira and Victoria Dwek’s cookbook, Dairy Made Easy. (If you missed it, check out my review of the homemade ricotta cheese, which by the way, has really grown on me since that post went up; I’ve added some comments there.) Come back soon for a book review and […]

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Easy homemade cheese crackers + 3rd blogiversary!

By | August 8, 2014

If More Quiche, Please was a boy, I’d be making an upsherin today. Yep, my baby blog is three! Three years, 491 posts, endless hours of cooking and baking and testing and re-testing and photographing and editing and finally clicking “publish.” I’ve loved each of these three years and I’m still blown away by the […]

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Homemade ricotta cheese {recipe review}

By | August 3, 2014

This is the first recipe I’m testing and reviewing from Leah Schapira and Victoria Dwek’s cookbook, Dairy Made Easy. I’ve been living in Israel nearly four and a half years, but I’ve bought ricotta cheese exactly one time. It was three months after my aliyah, and I wanted the ricotta so I could make “real” baked ziti for my […]

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