Archive For The “Dairy” Category

Zucchini-crust pizza

By | April 8, 2014

How do you take your Pesach pizza? Matzah pizza is probably the #1 answer on that, but once you’ve had your share of matzah, zucchini-crust pizza makes a great alternative. It’s essentially a big zucchini latke, but there’s cheese in the batter for extra help with the binding, and it doesn’t involve all that oil. […]

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Savory matzah french toast

By | April 1, 2014

Let’s talk about this dish. Does it taste like actual french toast? Not any more than matzah tastes like bread. Is it possible to get soft, cakey insides? Well, no, not at all. So why make it? Because. Because buttery mashed potatoes sandwiched in crunchy matzah that gets dunked in eggs, browned in butter, and […]

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Easy cheesy broccoli calzones

By | March 30, 2014

Did you enter the giveaway to win a copy of Passover: A Kosher Collection? Contest closes Monday, March 31 at midnight IST! Also, make sure to stop by during the week. I’ve got a delicious Pesach recipe and (drumroll please) my Pesach roundup for 2014! This recipe and story first appeared in the March 24, […]

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Mishloach Manot 2014: Color!

By | March 13, 2014

mishloach-manot-2014-1a.jpg

What’s that, you can’t tell what our theme is? Shoot. I’m blaming it on the fact that we aren’t standing next to that plate in our costumes. Also on the fact that I could have carried the theme through a bit more intricately creatively clearly, but didn’t. Because, you know, time and energy are in […]

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