Archive For The “Desserts” Category

Bavarian apple torte

By | October 14, 2014

My toddler and I have a new habit of looking at cookbooks on Shabbos/yom tov mornings lately. Maybe this was my idea, but it was definitely a good one because my 22-month-old is developing a rather impressive culinary vocabulary. Not only can he identify 95% of the groceries my husband brings home, but he regularly points out […]

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White chocolate pomegranate bark

By | September 21, 2014

Okay, everyone. Three more days to Rosh Hashanah! Freezer filled? Good for you. Haven’t started cooking? It’s alright, your family will forgive you (or at least they really should, with Yom Kippur coming up). Anyway, it’s pretty much crunch time so I figured we should chomp down on some bark together. In the course of my […]

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Grape granita

By | August 6, 2014

This recipe and story first appeared in the July 28, 2014 edition of “From Tali’s Kitchen,” my cooking column in Binah magazine. As a teenager, I probably spent just as many Shabboses in my own house as I did in the home of my best friend. The Steins [pseudonym alert!] lived in a different section of […]

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{No-bake} Coconut caramel biscuit cake

By | July 3, 2014

This recipe first appeared in the March 31, 2014 edition of “From Tali’s Kitchen,” my cooking column in Binah magazine. The heat has been kind of extreme around here. Friday, Shabbos, and Sunday were 39 C (that’s 102 F), and it hasn’t been too much cooler since then. Oddly enough, until maybe a month ago, I […]

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