Archive For The “Main Dishes” Category

Creamy swiss chard mushroom bake

By | July 10, 2014

I’m still processing what happened this afternoon. A friend and I took our kids to a¬†tatzpit (lookout) on the outskirts of the yishuv. The big boys shared a peanut butter sandwich and explored the area while baby girl hung out in her pink sunhat (and pink onesie and pink shorts, and don’t worry, the pink […]

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Tomato, cheese & caramelized onion quesadillas

By | July 8, 2014

With all of the rockets being fired at Israel right now, it feels awfully inane to publish a post on quesadillas (or just about anything, really). To everyone living in areas under fire, we are davening for you and hoping you are okay. And to every member of the IDF: Thank you. About the quesadillas. […]

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Sun-dried tomato, spinach & mozzarella blintz souffle

By | May 25, 2014

I’m parting with my Sunday menu plan tradition to share something absurdly delicious with you. The last two times I made blintz souffles (last Rosh HaShanah¬†and last year just before Shavuos), they were the classic sweet kind. Those are good, too. But this savory blintz souffle is really something. I’m going to go so far […]

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Vegetarian "meatballs"

By | April 11, 2014

I’m way too tired to be blogging now … the kitchen has just been completely Pesach-ed and my brain is completely asleep. But I’ve been working on this recipe for awhile, and I really wanted to share it in time for Pesach. Vegetarian meatballs are a great dish to have around if there’ll be any […]

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