Posts Tagged “appetizer”

Cilantro & bulgarian cheese pinwheels (Plus: May Kosher Connection linkup!)

By | May 20, 2014

Somehow, I always find myself with the ends of puff pastry logs in the freezer. It’s the same story all the time: I’ll defrost a log and use most of it for a recipe, but there at the end is that tightly rolled bit that’s still too frozen to use. So I stuff it back in the freezer. And […]

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Vegetarian "meatballs"

By | April 11, 2014

I’m way too tired to be blogging now … the kitchen has just been completely Pesach-ed and my brain is completely asleep. But I’ve been working on this recipe for awhile, and I really wanted to share it in time for Pesach. Vegetarian meatballs are a great dish to have around if there’ll be any […]

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Mini cheesy rice patties {with cream cheese & avocado topping} (Plus: January Kosher Connection linkup!)

By | January 20, 2014


You know all those fun little finger foods you see online and in magazines and maybe even in your favorite kosher cookbook? When do people actually make them? I’m serious. Shabbos comes every week, but even when you’re entertaining, aren’t you much more likely to serve gefilte fish as an appetizer than caprese salad skewers? […]

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Roumanian eggplant salad

By | September 1, 2013


In the past, I’ve made eggplant salads that involved a fair amount of oil. Sometimes I was okay with that, sometimes not so much. It sort of depended on what kind of dessert I had planned. But see, that’s what I love about this roumanian eggplant salad. It uses only two tablespoons of oil and […]

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