Posts Tagged “dairy”

Creamy swiss chard mushroom bake

By | July 10, 2014

I’m still processing what happened this afternoon. A friend and I took our kids to a tatzpit (lookout) on the outskirts of the yishuv. The big boys shared a peanut butter sandwich and explored the area while baby girl hung out in her pink sunhat (and pink onesie and pink shorts, and don’t worry, the pink […]

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Tomato, cheese & caramelized onion quesadillas

By | July 8, 2014

With all of the rockets being fired at Israel right now, it feels awfully inane to publish a post on quesadillas (or just about anything, really). To everyone living in areas under fire, we are davening for you and hoping you are okay. And to every member of the IDF: Thank you. About the quesadillas. […]

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Pink heart peppermint candies

By | June 24, 2014

How has it been two weeks since I told you about our baby girl? At 17 days, she’s obviously still a newborn, but I feel like she’s already outgrown that fresh-from-the-hospital, teeny tiny look. Or maybe not. Her fashionable newborn socks (courtesy of mom) keep falling off, so we’re not quite beyond teeny tiny. Which is […]

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Tri-color cheesecake squares

By | June 2, 2014

This recipe and story appear in the June 2, 2014 edition of “From Tali’s Kitchen,” my cooking column in Binah magazine. (On stands now!) Shavuos and I have not been getting along. The irony of it is that we should be the best of friends. Dairy foods are my favorites, and my vegetarian kitchen is […]

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