Posts Tagged “dip”

Green techina sauce

By | February 19, 2014

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Don’t fall over, but I’ve never really liked techina. I’ll take piles of any other spread or salad in your collection of salatim, but techina? Meh. As a stand-alone dip, I tend to pass on it. Unless it’s this one. When I make techina, I flavor it with lemon zest and lemon juice, and then […]

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Lemon lover's chummus {recipe review}

By | January 22, 2014

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This is the first of two recipes that I’ll be testing and sharing from Jamie Geller’s new cookbook, Joy of Kosher: Fast, Fresh Family Recipes. I was provided with a review copy of the book, but my opinions are my own. You can see lots more of Jamie’s recipes and videos at Joy of Kosher. […]

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One-minute mustard aioli

By | September 17, 2013

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We talked about salmon loaf last week — how it’s freezer-friendly and gluten-free and tastes great. The only thing better than a pretty little salmon loaf is, naturally, a pretty little salmon loaf with mustard aioli. Aioli is a garlic mayonnaise dip, and mustard aioli takes it up a notch. It uses three pantry-item ingredients […]

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Cheesy spinach cups (Plus: January Kosher Connection linkup!)

By | January 21, 2013

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You know when a dip or spread is so good that you only eat a cracker or chip as a vehicle to get more of the stuff? And the whole time, you’re thinking, I really want to eat this by the spoonful. The cracker is totally beside the point. That’s what I was thinking about […]

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