Posts Tagged “fish”

Tuna rice patties

By | June 6, 2013

Until now, making tuna patties has meant making these. We’ve always enjoyed them, but lately, I’ve been thinking about the recipe and feeling like it needed some revisiting. First, I wanted a bulkier patty. And that bulk needed to come from something other than tuna. Second, why should tuna patties use soup powder? Tuna is plenty [...]

Read more »

Kitchen Tips: How to sear a tilapia fillet

By | January 17, 2013

seared-tilapia-1a.jpg

I was eight months pregnant when I started having tilapia for lunch at least once a week. Something on What to Expect (which I checked religiously at the start of every week of my pregnancy, thankyouverymuch) had said I should be getting lots of omega-3s, and a quick Google search told me that tilapia was an [...]

Read more »

Creamy bow-ties with peas & tuna

By | August 2, 2012

VLUU L200  / Samsung L200

I have a confession to make. Are you ready? We just bought peas for the first time last week. Meaning, for the first time since we got married. In November 2010. And I’m a vegetarian. What have we been eating if not peas!? Okay, lots of other things. But seriously, there is no excuse. Especially [...]

Read more »

Salmon burgers (on adorable buns)

By | March 13, 2012

salmon-burgers-11.jpg

This was the real reason I made those bread crumbs yesterday. I mean, I really did have extra bread in the freezer. And yeah, Pesach really is in a few weeks. But I needed a good, solid reason to make bread crumbs. And salmon burgers are a really good reason. Especially salmon burgers in adorable [...]

Read more »