Posts Tagged “honey”

Honey balsamic tomato salad

By | September 18, 2014

Remember the new series I told you about last week, where a group of bloggers and writers talk about the life of an Orthodox woman? Today’s topic is making and spending Shabbos with young children. Come have a read! (If you missed the first post, you can catch up here.) *               *       […]

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Honey beer bread muffins

By | February 14, 2013

honey beer bread muffins 1a

This recipe and story first appeared in the Nov. 5, 2012 edition of “From Tali’s Kitchen,” my biweekly cooking column in Binah magazine. Honey beer bread is a quick, flavorful, no-yeast bread that would make an awesome addition to your Purim seuda. I’ll be bringing a big batch to our seuda hosts, along with these […]

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Ginger spice sticks with lemon glaze

By | February 7, 2013

ginger-spice-sticks-1a.jpg

Last year, shortly before Purim, I spent an afternoon traipsing around Meah Shearim. I stopped in a little spice shop, loaded up on things like cumin and curry and dill and oregano, and noticed that they also sold crystallized ginger. I was intrigued, but I knew it wasn’t going to become a regular in my […]

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Honey soy sauce dressing (Plus: September Kosher Connection linkup!)

By | September 12, 2012

VLUU L200  / Samsung L200

How’s that Rosh Hashanah prep going? This time last year, I was in the middle of a cooking frenzy. I planned my menu with freezing in mind, and then I spent the two weeks before Yom Tov staying up late every night to cook. It was kind of crazy. This year, I started earlier but […]

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