Posts Tagged “salad”

All-purpose salad dressing

By | February 11, 2014

ap-dressing-1a.jpg

This recipe and story first appeared in the June 3, 2013 edition of “From Tali’s Kitchen,” my biweekly cooking column in Binah magazine. I didn’t always menu plan. But I sure didn’t wait too long to start. In the early weeks of our marriage, it was all I could do to sauté an onion without […]

Read more »

Greek salad with latke croutons

By | November 26, 2013

This recipe appears in this week’s edition of “From Tali’s Kitchen,” my biweekly cooking column in Binah magazine. On stands now! Beat the Greeks and eat them, too! That’s pretty much what I was thinking when I developed this, my ultimate Chanukah salad. The base is a toned-down Greek salad, but with a twist: cubes […]

Read more »

Smashed chickpea salad {recipe review}

By | May 23, 2013

smashed-chickpeas-1a.jpg

This is no. 3 in a series of recipes that I’ll be testing and sharing from Deb Perelman’s The Smitten Kitchen Cookbook. Deb’s ridiculously popular blog gets millions of page views every month, so if you somehow haven’t yet seen it, you should probably take a peek. Previously: Peas & shells alfredo and vinegar slaw with cucumbers and dill. —- The […]

Read more »

Vinegar slaw with cucumbers and dill {recipe review}

By | March 27, 2013

This is no. 2 in a series of recipes that I’ll be testing and sharing from Deb Perelman’s The Smitten Kitchen Cookbook. Deb’s ridiculously popular blog gets millions of page views every month, so if you somehow haven’t yet seen it…you should probably take a peek. Previously from The Smitten Kitchen Cookbook: Peas & shells alfredo […]

Read more »