Posts Tagged “side dish”

Carrot crisp

By | August 21, 2014

I love roasted vegetables, but make them often enough and I do get bored. Do you also suffer from veggie boredom? This is the perfect solution: roasted carrots with a crispy herb-and-breadcrumb topping is a dressed-up version of ordinary roasted carrots, but still quick and easy. It’s like the ever-popular apple crisp, except veggie-based and savory. Vegetable […]

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Cilantro & bulgarian cheese pinwheels (Plus: May Kosher Connection linkup!)

By | May 20, 2014

cilantro-and-bulgarian-cheese-pinwheels-1a.jpg

Somehow, I always find myself with the ends of puff pastry logs in the freezer. It’s the same story all the time: I’ll defrost a log and use most of it for a recipe, but there at the end is that tightly rolled bit that’s still too frozen to use. So I stuff it back in the freezer. And […]

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Vegetarian "meatballs"

By | April 11, 2014

I’m way too tired to be blogging now … the kitchen has just been completely Pesach-ed and my brain is completely asleep. But I’ve been working on this recipe for awhile, and I really wanted to share it in time for Pesach. Vegetarian meatballs are a great dish to have around if there’ll be any […]

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Garlic leek green beans

By | January 7, 2014

Did you ever get into a green bean rut — you know, when you find yourself making green beans the exact same way every time? It happened with me and my sesame green beans. I love those guys, I really do, but after a few dozen pans of them, I start getting antsy. I know […]

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