Posts Tagged “whole grain”

Roasted vegetable wheat berry salad

By | November 6, 2012

wheat berry salad 1a

This recipe and story first appeared in the Oct. 22, 2012 edition of “From Tali’s Kitchen,” my biweekly cooking column in Binah magazine. When I think back to all the tofu and brown rice that I ate as a kid, it’s a wonder I never tasted wheat berries until age 25. Wheat berries – those […]

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